Lunch menu
Lunch menu | ||
| Soup of the day | € 4,50 | |
| Tomato cream soup | € 4,50 | |
| 2 Croquettes with bread | € 6,50 | |
| Ham and/or cheese sandwich + fried eggs | € 7,00 | |
| Bacon and eggs | € 8,00 | |
| French bread with ham and/or cheese | € 4,75 | |
| '' with salmon and rucolamayonaise | € 8,50 | |
| '' with homemade meatball | € 7,00 | |
| Salad with fried chickenfilet, nuts and raisins | € 12,50 | |
| Salad with smoked trout | € 13,50 | |
| Toast with Valdieu cheese and small oignons | € 9,50 | |
| Chickenlivers and bacon on toast | € 12,50 | |
| Chili con carne | € 10,50 | |
| Beefsteak with mushrooms and bread | € 15,50 | |
| Saté of porc filet with peanutbutter sauce | € 14,00 | |
| Chickenstew in a pastry shell | € 11,50 | |
| Dish of the week | weekrate | |
| Supplement french fries (p.p.) | € 2,75 | |
| Lunch dishes can be ordered until 5 pm. | ||
| The kitchen is open from 12.00 h. until 20.30 h. | ||
Last revision: 07-01-2012
